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Mother's Day Menu


Wild Mushroom Soup (ve)

Porcini, wild & chestnut mushrooms, drizzeled with truffle oil and served with crusty Italian bread

Mushroom Bruschetta (ve)  

Toasted Italian bread topped with pan-fried mushrooms, garlic and thyme


Deep fried whitebait served with tartar sauce

Mozzarella di Parma

Buffalo mozzarella and vine tomatoes wrapped in Parma ham

Polpette al Forno

Meatballs cooked in a rich tomato sauce, fresh herbs, garlic & a touch of chilli

--------------------    Mains     ------------------

Pizza Fresca 

Hand rolled, stone baked pizza with a choice of your two toppings (vegan mozzarella available)

Vegan Ravioli (ve)

Pasta stuffed with chickpeas & vegetables, chilli & turmeric, served in a basil tomato sauce

Linguine Marinara  

Linguine pasta with king prawns, crayfish, mussels & chorizo in a creamy sauce

Penne Con Salciccia

Penne pasta with fennel sausage, chestnut mushrooms, garlic in basil tomato sauce

Pollo al Pomodoorino

Breast of chicken with mushrooms, peppers and sun-dried tomato in a homemade tomato sauce, served with baby potatoes and vegetables

Medallions of Fillet Steak (*£3 supplement) 

in a rich chardonay sauce, char grilled to suit your taste, served with baby potatoes and vegetables

Salmon (*£3.50 supplement)

Oven baked salmon in a creamy lemon caper sauce served with baby potatoes and vegetables

--------------------    Desserts     ------------------

Homemade White Chocolate & Blueberry Cheesecake (v)

Digestive biscuit based topped with cream cheese, blueberries & white chocolate

Tiramisu (v)

Sponge soaked in liqueur and espresso coffee layered with mascarpone cream and finished a dusting of chocolate

Lemon & Ginger Tart (ve)

Served with lemon sorbet 

Pistachio Profiteroles (v)

Choux pastry filled with vanilla flavored cream and covered with pistachio cream and chopped pistachio  

2 Courses for £21.95 per person

3 Courses for £25.95 per person 

Children’s menu available for under 12’s

10% optional service charge / £20 deposit per table

Kitchen open 12-3.30pm and restaurant closing at 4.30pm